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Tiramisu Poke Cake

Tiramisu Poke Cake 

 

Tiramisu is one of my most favorite cakes/desserts. I knew my family would enjoy this take on Tiramisu.  

You can find the original recipe Life With the Crust Cut Off

SOUNDS GOOD TO ME. 

 

Ingredients

  • 1 yellow cake mix, mixed to directions.
  • 1 cup brewed coffee(strong)
  • 1/2 cup sugar divided in half
  • 1 8 oz block of cream cheese
  • 2 cups whipped cream or cool whip
  • Chocolate bar chopped 

 

Instructions

  1. Mix the yellow cake mix according to the box directions and bake in a 9x13 greased dish.
  2. Cool the cake and poke it all over with a fork.
  3. Mix 1 cup brewed coffee with 1/4 cup sugar.
  4. Pour sweetened coffee all over the cake.
  5. Beat remaining 1/4 cup sugar, cream cheese, and whipped cream till blended.
  6. Spread over the top of the cake.
  7. Sprinkle with chopped chocolate.
  8. Chill for at least 4 hours and serve!
  9. Refrigerate leftovers.
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